MIYABI 6000 MCT 6 inch Gyutoh, Brown

MIYABI 6000 MCT 6 inch Gyutoh, Brown

Product form

The GYUTOH measuring 16 cm in length has a smooth, pointed blade which makes the knife well suited to cutting... Read more

4 in stock Next day delivery

€122,56 Incl. VAT

    • Guaranteed secure & safe checkout.

      shop pay
    • Shipped today? Order within: Jan 11, 2026 23:59:00 +0200
    • Free shipping on all orders above 50,00
    • No hassle returns, 30 days return
    Pay whenever you want

    Easily pay within 30 days after you have received your package.
    Read more

    Description

    The GYUTOH measuring 16 cm in length has a smooth, pointed blade which makes the knife well suited to cutting and slicing fish and meat. Large vegetables are also no problem. Miyabi paid attention to making an authentic Japanese blade profile that makes the knife extremely hard and sharp. The cutting qualities are completed by the Pakka wood handle which is comfortable to hold. The blade is manufactured from micro-carbide powder steel which is embedded between two other layers of steel. The blade is hardened even further using a special procedure such as ice-hardening at -196 degrees Celsius in order to achieve extremely high levels of hardness and sharpness. The blade has been ground on both sides and finished using the Honbazuke blade-honing technique. It is also very aesthetically pleasing thanks to the Tsuchime design which looks like the surface has been hammered. The ergonomically shaped handle is made out of cocobolo pakkawood, which is a dark, smooth-grained wood standing in direct contrast to the blade. The handle has a bent shape to make effortless cutting possible. The handle is well balanced which is typical of knives of the MIYABI 6000MCT series. Thanks to this balance, it’s possible to work for extended periods without tiring. With the high-quality, Japanese knife, you can complete many jobs in the kitchen.

    • SG2 micro-carbide powder steel
    • Authentic thin Japanese blade profile
    • Hand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge
    • CRYODUR blade, ice-hardened to Rockwell 63
    • SG2 core is protected by two layers and finished with a katana edge
    • D-shaped Cocobolo pakkawood handle
    • Hammered “Tsuchime” finish
    • Hand wash only
    • Handcrafted in Seki, Japan

    Specifications

    • Weight: 200gr
    • Usage: Indoor & outdoor

    Pros and cons

    • Sustainably produced
    • Ideal for everyday use
    • May discolor in direct sunlight

    Top 10 best selling products

    You may also like these products. These products are rated as 'top 10 best of the best' by our clients

    Returns & Delivery

    When will my order be delivered?

    We ship worldwide. Your order will be packaged really carefully and delivered wherever you want. Delivery takes between 2-4 business days. You will receive an e-mail after ordering with more information about the delivery.

    Can I return my product?

    Orders can be returned or exchanged within 30 days of receiving the parcel, providing they are in original resalable condition.

    What can I do if my item (or part of it) is damaged?

    We work hard to deliver your items without damage. Orders can be returned or exchanged within 30 days of receiving the parcel, providing they are in original resalable condition.

    Recently viewed products

      Login

      Forgot your password?

      Don't have an account yet?
      Create account

      5
      reviews
      See all reviews